The Breville Barista Express Impress is the latest iteration of Breville’s beloved espresso machine lineup. Known for its blend of semi-automatic and manual brewing features, this machine aims to bridge the gap between beginner home baristas and seasoned coffee enthusiasts. With integrated grinding, intelligent dosing, and assisted tamping, it promises to make high-quality espresso more accessible without compromising on customization.
I have spent several weeks using the Barista Express Impress, testing every feature it offers. From espresso extraction and milk frothing to ease of cleaning and long-term usability, this review will cover every aspect in exhaustive detail. Whether you’re considering an upgrade or buying your first serious espresso machine, this review will help you decide if the Barista Express Impress is the right fit for your needs.
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Table of Contents
- 1 Breville Barista Express Impress Specifications
- 2 Unboxing & First Impressions
- 3 Build Quality & Design
- 4 Grinding & Dosing
- 5 Assisted Tamping System
- 6 Brewing & Espresso Quality
- 7 Milk Frothing & Latte Art
- 8 Cleaning & Maintenance
- 9 Final Verdict
Breville Barista Express Impress Specifications
Feature | Details |
---|---|
Machine Type | Semi-Automatic Espresso Machine |
Dimensions (WxDxH) | 33 cm x 38 cm x 41 cm (13″ x 15″ x 16″) |
Weight | 11 kg (24.2 lbs) |
Material | Brushed Stainless Steel |
Boiler Type | Single Thermocoil Heating System |
Pressure System | 15-Bar Italian Pump (9-bar extraction) |
Pre-Infusion | Low-Pressure Pre-Infusion for Even Extraction |
Temperature Control | PID Temperature Control for Stability |
Grinder Type | Stainless Steel Conical Burr Grinder |
Grind Settings | 25 Adjustable Grind Levels |
Dosing System | Intelligent Dosing (Adjusts Based on Previous Shots) |
Tamping System | Assisted Tamping with 10kg Pressure & 7° Twist |
Portafilter Size | 54mm Stainless Steel |
Filter Baskets | Single & Dual Wall (Pressurized & Non-Pressurized) |
Water Reservoir Capacity | 2L (67 oz), Removable with Water Filter |
Steam Wand Type | Manual, Single-Hole Steam Wand |
Milk Frothing | Textures Milk for Microfoam & Latte Art |
Drip Tray | Removable with “Empty Me” Indicator |
Cleaning & Maintenance | Cleaning Alerts, Backflushing, Descaling Mode |
Power Consumption | 1850 Watts |
Voltage | 110–120V (USA) / 220–240V (International) |
Accessories Included | 54mm Portafilter, Filter Baskets, Stainless Steel Milk Jug, Cleaning Kit, Water Filter |
Color Options | Brushed Stainless Steel, Black Truffle |
Warranty | 1-Year Limited Warranty |
Unboxing & First Impressions
The excitement of unboxing a brand-new espresso machine is a special moment for any coffee enthusiast, and the Breville Barista Express Impress does not disappoint. From the moment the package arrives, it’s clear that Breville has put considerable thought into the presentation and protection of the product. Everything is neatly organized, securely packed, and designed to give the user a premium experience right from the start.
Packaging & Protection
When the machine is delivered, the first thing you’ll notice is its large and sturdy box, which is well-constructed to prevent damage during transit. Breville uses thick, durable cardboard with reinforced corners, ensuring the machine is well-protected against any bumps or mishandling during shipping. Upon opening the box, you’re greeted with layers of high-density foam inserts that snugly hold each component in place. This careful packaging minimizes movement, ensuring that all parts arrive in perfect condition.
Breville also includes recyclable and eco-friendly materials in the packaging, which is a thoughtful touch for environmentally conscious consumers. The outer box is sleek and features high-quality imagery of the machine along with key specifications and features prominently displayed. If you’re gifting the machine or unboxing it in front of an audience, the presentation immediately sets the tone for a high-end, professional-grade appliance.
What’s Inside the Box?
Once you lift off the protective foam and carefully remove the contents, you’ll find a variety of accessories and components neatly arranged. Here’s a breakdown of everything included in the box:
- Breville Barista Express Impress Machine: The main unit, wrapped in a protective plastic covering to prevent scratches or dust accumulation.
- Integrated 54mm Portafilter: A well-built, stainless steel portafilter designed for single or double shots.
- Single & Double Wall Filter Baskets: You get both pressurized and non-pressurized filter baskets, catering to beginners and experienced users alike.
- Integrated Conical Burr Grinder: Already installed in the machine, this grinder is one of its standout features.
- Tamper with Assisted Tamping System: One of the biggest upgrades in the Impress model, the assisted tamping mechanism ensures even, consistent pressure when preparing your espresso puck.
- Stainless Steel Milk Jug: Essential for frothing milk and practicing latte art.
- Water Filter & Holder: A charcoal water filter to help remove impurities from tap water, ensuring better-tasting espresso.
- Cleaning Tools & Descaling Kit: Includes a cleaning brush, cleaning disc, and a descaling solution to help maintain the machine’s longevity.
- Quick Start Guide & User Manual: A detailed guide that walks you through setup, operation, and maintenance.
Each component is individually wrapped in plastic or protective foam to prevent damage during shipping. The thoughtful organization of parts makes unboxing a smooth experience, and everything is intuitively placed for easy access.
First Look at the Machine
As you remove the Breville Barista Express Impress from its packaging, the first thing you notice is its solid build quality and premium aesthetic. The machine has a polished brushed stainless steel finish, giving it a professional and elegant look. Compared to fully automatic machines that often feature a lot of plastic, the Breville Barista Express Impress feels robust and well-crafted, reinforcing its reputation as a high-quality appliance.
The machine’s size is compact yet substantial, making it feel sturdy without taking up too much counter space. It measures approximately 33 cm wide, 38 cm deep, and 41 cm tall, which means it comfortably fits under most kitchen cabinets. While it’s not the smallest espresso machine on the market, it strikes a perfect balance between size and functionality.
The layout of controls is intuitive and user-friendly. The machine’s front panel is neatly arranged, featuring clearly labeled buttons and a pressure gauge, which adds a professional touch. The grinder dial is positioned conveniently on the side, making it easy to adjust grind size. The assisted tamping lever, located on the left side of the machine, immediately stands out as one of the biggest improvements over the original Barista Express.
Another detail worth mentioning is the 2L water reservoir, which is easily accessible from the back. Unlike some machines where the water tank is difficult to remove, this one slides out smoothly, making refilling and cleaning hassle-free. The bean hopper, located at the top, has a transparent design, allowing you to see how many beans remain.
Initial Setup & First Use
Setting up the machine for the first time is a straightforward process. The included quick start guide walks you through the basic setup, which involves:
- Rinsing the Water Reservoir: It’s always a good idea to clean the water tank before first use.
- Installing the Water Filter: This helps improve water quality and prolongs the machine’s lifespan.
- Attaching the Bean Hopper: Simply twist it into place and lock it securely.
- Flushing the System: Running water through the group head and steam wand ensures that any residual manufacturing oils are cleaned out.
Once the setup is complete, you can add coffee beans to the hopper, adjust the grind size, and start brewing your first espresso. The machine powers on quickly, and the heating system gets up to temperature in under a minute, thanks to Breville’s thermocoil heating technology.
First Impressions on Build & Design
At first glance, the Breville Barista Express Impress exudes quality. Compared to other machines in its price range, it looks and feels premium. Here are a few design elements that stand out immediately:
- Stainless Steel Construction: Unlike many machines that incorporate a lot of plastic, this model’s durable steel body gives it a professional appearance.
- Compact Yet Sturdy: Despite its relatively compact size, the machine has a solid weight (around 11kg), preventing it from shifting during use.
- Well-Positioned Controls: Buttons, dials, and the tamping lever are all intuitively placed.
- Removable Drip Tray with Storage: The drip tray has a hidden compartment to store extra accessories like the cleaning tool.
Overall First Impressions
Right out of the box, the Breville Barista Express Impress gives a strong first impression of being a premium, well-engineered espresso machine. The attention to detail in its packaging, accessory selection, and overall build quality reinforces Breville’s reputation for making high-end appliances.
It’s clear that this machine is designed to appeal to both beginners and experienced home baristas. Features like the intelligent dosing system, assisted tamping lever, and conical burr grinder make the espresso-making process more approachable while still allowing room for customization and skill development.
If first impressions are anything to go by, the Barista Express Impress is an exciting machine that promises to deliver café-quality espresso in a user-friendly format. It strikes a great balance between automation and hands-on control, making it an appealing choice for those looking to elevate their home coffee experience.
Build Quality & Design
When investing in an espresso machine, build quality and design are two crucial factors that can significantly impact your experience and satisfaction. The Breville Barista Express Impress stands out as a thoughtfully engineered machine that balances premium materials, intuitive functionality, and aesthetic appeal.
Breville has long been known for producing durable, high-performance kitchen appliances, and this espresso machine is no exception. From the moment you set it on your countertop, it exudes a sense of professionalism and quality that rivals many higher-end machines. In this section, we’ll take an in-depth look at the materials, durability, design choices, and overall user experience that make the Barista Express Impress a standout model.
Materials & Durability
The first thing you notice about the Breville Barista Express Impress is its brushed stainless steel exterior. Unlike many espresso machines in the mid-range category that use a lot of plastic, Breville has opted for a predominantly metal construction, giving the machine a sleek, professional, and long-lasting build.
- Stainless Steel Body: The brushed stainless steel not only makes the machine look stylish but also enhances its durability. It resists smudges and fingerprints better than glossy surfaces, keeping the machine looking clean even after multiple uses.
- Metal Control Dials & Levers: Unlike cheaper machines that often have plastic dials, the control knobs and the assisted tamping lever feel solid and well-built. The tactile feedback from turning the knobs and pressing buttons reinforces the machine’s premium feel.
- Plastic Components (Strategically Used): While the exterior and key structural components are metal, there are still some plastic parts, such as the bean hopper and water tank. However, these are made from high-quality, BPA-free plastic, ensuring they don’t feel flimsy or prone to cracking.
The portafilter is another area where Breville has invested in quality materials. The 54mm stainless steel portafilter is sturdy and has a good weight to it, ensuring a comfortable grip and better heat retention for optimal espresso extraction. It feels similar to those used in professional machines, which is a nice touch for a home espresso setup.
The overall weight of the machine is approximately 11kg (24 lbs), making it heavy enough to stay stable during use but still manageable if you need to move it for cleaning or rearranging your counter space.
Design Features & User Experience
The Breville Barista Express Impress is designed to provide a seamless, user-friendly experience, whether you’re a beginner or an experienced barista. Every element is thoughtfully placed to maximize efficiency and ease of use.
Compact Yet Powerful Design
One of the standout aspects of this machine is its ability to pack so much functionality into a relatively compact footprint. Measuring 33 cm (13”) wide, 38 cm (15”) deep, and 41 cm (16”) tall, it fits comfortably on most kitchen counters without feeling overwhelming.
Despite its compact size, the machine does not compromise on performance. It includes an integrated conical burr grinder, precise temperature control, and a powerful steam wand, ensuring you get the best possible espresso without needing additional equipment.
Intuitive Control Layout
Breville has done an excellent job of designing the control panel to be simple, functional, and easy to navigate.
- Grind Size Dial: Located on the left side, this allows for easy adjustments to fine-tune your grind for optimal espresso extraction.
- Assisted Tamping Lever: Positioned conveniently on the left, this new feature ensures consistent tamping pressure with minimal effort.
- Shot Control Buttons: The single and double-shot buttons are clearly labeled and provide easy one-touch operation.
- Pressure Gauge: A front-facing analog pressure gauge helps you monitor extraction pressure in real time, ensuring the perfect balance between under-extraction and over-extraction.
Integrated Conical Burr Grinder
A built-in grinder is a huge advantage in any home espresso machine, as it eliminates the need for a separate grinder and ensures fresher coffee. The Barista Express Impress features a high-quality stainless steel conical burr grinder that offers 25 grind settings, allowing for precise control over your coffee’s flavor profile.
The grinder is positioned at the top of the machine, and the bean hopper is transparent, allowing you to see how many beans are left. The hopper has a locking mechanism, making it easy to remove and refill without making a mess.
Assisted Tamping Mechanism
One of the major upgrades in the Impress model is the assisted tamping system. Unlike the original Barista Express, where users had to manually tamp the coffee grounds, this version includes a lever that applies a consistent 10kg of force with a 7-degree twist, mimicking the technique used by professional baristas.
This feature significantly improves consistency and helps reduce human error, making it easier for beginners to achieve perfect espresso shots. Additionally, it keeps the workspace cleaner by minimizing coffee grounds spilling around the portafilter.
Water Reservoir & Filtration
The 2L (67oz) water reservoir is located at the back of the machine and is removable, making it easy to refill and clean. It includes a charcoal water filter, which helps improve the taste of your espresso by removing impurities from tap water.
The design of the reservoir ensures a steady water supply without frequent refilling, making it convenient for households that drink multiple cups of coffee daily.
Steam Wand & Milk Frothing Capabilities
The machine is equipped with a manual steam wand, which is powerful enough to create microfoam suitable for latte art. Unlike cheaper machines that use pannarello-style wands (which inject air automatically and produce lower-quality foam), this wand gives the user full control over the steaming process.
The wand’s placement is well-thought-out, positioned at an angle that allows for comfortable maneuverability while steaming milk. The dedicated steam control knob on the right side of the machine is easy to turn and offers a good range of power adjustments.
Final Thoughts on Build Quality & Design
The Breville Barista Express Impress is an incredibly well-built machine that offers a premium feel, practical design, and excellent functionality. Breville has carefully crafted a product that looks great on any countertop while delivering reliable performance.
Pros of the Build & Design:
✅ Premium stainless steel construction for durability and style
✅ Compact footprint without sacrificing features
✅ Thoughtfully arranged controls for ease of use
✅ Integrated grinder with precise grind settings
✅ Assisted tamping system for better consistency
✅ High-quality portafilter and accessories
Cons of the Build & Design:
❌ Water reservoir is rear-facing, which might be inconvenient in tight spaces
❌ Steam wand requires practice for beginners
❌ Still uses some plastic components, although minimal
Overall, Breville has done an exceptional job designing the Barista Express Impress. It provides a great balance between automation and manual control, ensuring that both beginners and experienced home baristas can enjoy high-quality espresso without the steep learning curve. If you’re looking for a stylish, well-built, and user-friendly espresso machine, this one certainly delivers.
Grinding & Dosing
One of the key factors that separate average espresso from truly exceptional espresso is the grind quality and dosing consistency. The Breville Barista Express Impress takes this seriously with its integrated conical burr grinder and intelligent dosing system, making it one of the most user-friendly yet customizable machines in its price range.
For home baristas, getting the grind size, coffee dose, and tamping pressure just right can be a difficult balancing act. If the grind is too fine, water struggles to pass through, leading to over-extraction and bitterness. If the grind is too coarse, water passes through too quickly, resulting in under-extraction and weak, sour flavors. The Barista Express Impress helps streamline this process, making it easier to dial in the perfect shot with fewer mistakes.
Conical Burr Grinder Performance
The built-in stainless steel conical burr grinder is a major selling point of the Barista Express Impress. Unlike blade grinders, which chop beans inconsistently, a burr grinder provides uniform grind size, essential for even espresso extraction.
Grind Settings & Customization
The machine offers 25 different grind settings, allowing you to fine-tune your grind size to match your specific beans and taste preferences. This is an improvement over cheaper espresso machines, which often have limited grind settings, restricting your ability to optimize espresso shots.
- Finer grind settings: Ideal for dark roasts and shorter espresso shots
- Medium grind settings: Suitable for medium roasts and balanced extractions
- Coarser grind settings: Useful for lighter roasts and longer espresso pulls
Adjusting the grind is straightforward, thanks to the grind size dial located on the left side of the machine. Turning the dial clockwise or counterclockwise changes the burr spacing, making it easy to experiment and find the best setting for your coffee beans.
Grind Consistency & Retention
Consistency is critical for great espresso, and the Barista Express Impress delivers an even, fluffy grind that closely matches what you’d get from a dedicated standalone grinder.
One impressive feature is the low grind retention, meaning there’s minimal leftover coffee in the burrs between grind cycles. This reduces waste and ensures your espresso shots are always brewed with freshly ground beans, maximizing flavor.
Additionally, the grinder dispenses coffee directly into the portafilter, eliminating the need for extra steps and reducing mess.
Intelligent Dosing System
A major upgrade in the Impress model is its intelligent dosing technology, designed to reduce guesswork and coffee waste. Unlike traditional machines where users have to manually adjust grind time to get the right amount of coffee, the Barista Express Impress automatically calculates and adjusts the dose based on previous extractions.
How the Dosing System Works:
- First Shot: The machine dispenses an initial dose based on the grind setting.
- Weight-Based Adjustments: If the machine detects that the dose was too high or too low, it self-adjusts on the next shot.
- Consistent Results: Over time, the machine learns and optimizes the dose, ensuring each shot has the correct amount of coffee.
This feature is extremely useful for beginners, as it eliminates the need for trial and error when determining the right dose. Even experienced users will appreciate the convenience and consistency of this dosing system, as it reduces variability between shots.
Another advantage of this system is coffee conservation. Without intelligent dosing, many home baristas end up grinding too much or too little coffee, leading to wasted beans or subpar shots. The Impress system minimizes this problem, ensuring that you use only the exact amount of coffee needed.
Assisted Tamping for Even Compression
A crucial step in espresso preparation is tamping, which compresses the coffee grounds evenly in the portafilter. Uneven tamping can lead to channeling, where water flows through weak spots in the puck, resulting in an inconsistent and unbalanced espresso shot.
The Barista Express Impress features a built-in assisted tamping system, which ensures that each shot is perfectly compressed with minimal effort.
How the Assisted Tamping System Works:
- After grinding, pull the tamping lever down to compress the coffee puck.
- The machine applies 10kg of pressure, which is the ideal force for espresso extraction.
- It also twists the tamp 7 degrees, mimicking the motion of a professional barista to create a smooth, polished puck.
This feature significantly reduces variability between shots, ensuring more consistent results without requiring years of practice.
Grind-to-Brew Efficiency
One of the major benefits of having a built-in grinder is the grind-to-brew efficiency. In many espresso setups, users have to grind separately, transfer coffee grounds to the portafilter, and then tamp manually. This can be messy and time-consuming, leading to wasted coffee.
With the Barista Express Impress, the process is much more streamlined:
- Choose your grind size using the adjustment dial.
- Insert the portafilter under the grinder.
- Press the dosing button, and the grinder automatically dispenses the right amount.
- Pull the tamping lever for assisted tamping.
- Start brewing.
This efficient workflow allows you to go from whole beans to brewing in under a minute, making it one of the fastest and most convenient espresso-making experiences at home.
Final Thoughts on Grinding & Dosing
The Breville Barista Express Impress excels in grinding and dosing, offering features that simplify espresso preparation without sacrificing control.
Key Strengths:
✅ High-quality conical burr grinder for uniform grind size
✅ 25 adjustable grind settings for precise espresso dialing
✅ Intelligent dosing system automatically optimizes coffee amount
✅ Minimal grind retention ensures fresh coffee every time
✅ Direct grind-to-portafilter system reduces mess and waste
✅ Assisted tamping lever ensures even puck compression
Potential Drawbacks:
❌ Not a standalone grinder: If you want to brew other styles of coffee (e.g., French press), you’ll need a separate grinder.
❌ No built-in weight scale: The dosing system is accurate, but weight-based dosing would make it even better.
❌ Might require minor adjustments for very light or oily beans.
Overall, the Barista Express Impress takes a lot of the frustration out of grinding and dosing, making it an ideal machine for beginners and experienced users alike. By automating key steps while still allowing for customization, it strikes the perfect balance between convenience and control. Whether you’re making espresso every morning or pulling shots for guests, this system ensures consistently great results with minimal effort.
Assisted Tamping System
Tamping is one of the most crucial yet often overlooked steps in espresso preparation. Even with perfectly ground coffee, inconsistent tamping pressure can lead to channeling, where water finds the path of least resistance, resulting in under-extracted and uneven espresso shots. Traditional tamping requires practice and precision to ensure uniform pressure every time. However, the Breville Barista Express Impress simplifies this process with its integrated assisted tamping system, designed to deliver perfect tamping with minimal effort.
How the Assisted Tamping System Works
The Barista Express Impress replaces the traditional manual tamper with an assisted tamping lever, located on the left side of the machine. This lever performs two important functions:
- Applies a consistent 10kg (22 lbs) of pressure – the optimal force for tamping coffee evenly.
- Incorporates a 7-degree twist finish – mimicking the motion of professional baristas to create a polished, smooth puck.
Using this system is incredibly simple:
- Once the ground coffee is dispensed into the 54mm portafilter, slide it into the tamping station.
- Pull the tamping lever down, allowing the machine to apply even pressure automatically.
- The system compresses the coffee puck perfectly with a polished finish, eliminating the need for manual tamping adjustments.
This feature reduces human error, ensuring that every shot has a uniformly compressed puck for consistent extraction and flavor.
Key Benefits of Assisted Tamping
1. More Consistency, Less Guesswork
Manual tamping can be tricky, especially for beginners. Some people press too lightly, causing under-extraction and weak coffee, while others apply too much force, leading to over-extraction and bitterness. The assisted tamping system ensures that each shot gets identical pressure, minimizing variability.
2. Cleaner & Less Messy
One common issue with manual tamping is loose coffee grounds spilling around the workspace. The contained tamping station of the Impress model keeps everything in place, reducing mess and making cleanup much easier.
3. Saves Time & Effort
For those who make multiple espresso shots daily, manually tamping each puck can be time-consuming. The assisted tamping system speeds up the process, allowing for quicker and more efficient espresso preparation.
Final Thoughts on Assisted Tamping
The assisted tamping system in the Breville Barista Express Impress is a game-changer for home baristas. It offers a perfect blend of automation and manual control, ensuring professional-level consistency while still letting users tweak their espresso shots. Whether you’re a beginner looking for guidance or an experienced barista seeking efficiency, this feature significantly enhances the espresso-making experience.
Brewing & Espresso Quality
Brewing high-quality espresso at home requires precision, consistency, and control over several key factors, including grind size, water temperature, pressure, and extraction time. The Breville Barista Express Impress is designed to simplify the espresso-making process while still allowing customization, making it an excellent choice for both beginners and experienced home baristas.
This section will explore the pre-infusion process, extraction quality, temperature stability, pressure control, crema production, and overall espresso taste, providing a comprehensive understanding of how well the Barista Express Impress performs in delivering café-quality espresso at home.
Pre-Infusion & Extraction Process
One of the standout features of the Breville Barista Express Impress is its low-pressure pre-infusion system, which is a crucial step in achieving even extraction.
How Pre-Infusion Works:
- Before full extraction begins, the machine releases a small amount of hot water at low pressure (around 2-4 bars).
- This gently saturates the coffee grounds, allowing them to expand evenly.
- Once pre-infusion is complete (lasting 5-10 seconds), the machine increases to full extraction pressure (9 bars) to pull the shot.
Why Pre-Infusion Matters:
- Ensures even water distribution across the coffee puck.
- Helps prevent channeling, where water finds weak spots in the puck and leads to under-extracted coffee.
- Improves flavor balance by allowing all coffee particles to release their solubles evenly.
During testing, the pre-infusion step consistently led to rich, full-bodied shots with better clarity of flavor compared to machines that skip this step.
Extraction Pressure & The Role of the Pressure Gauge
A key indicator of espresso quality is the pressure applied during extraction. The Breville Barista Express Impress is calibrated for 9 bars of pressure, which is the industry standard for optimal espresso extraction.
Pressure Gauge for Real-Time Feedback
A major advantage of this machine is the built-in analog pressure gauge on the front panel. This gauge provides real-time feedback during the brewing process, helping users diagnose and adjust their shots accordingly:
- Too low pressure (below 6 bars): Indicates under-extraction, often due to coarse grind, insufficient dose, or weak tamping.
- Optimal pressure (9 bars): Perfect extraction, resulting in a balanced, flavorful shot with good crema.
- Too high pressure (above 10 bars): Indicates over-extraction, often caused by fine grind, excessive dose, or too much tamping force.
Having a visual reference makes it easier to adjust grind size, dose, or tamping technique to consistently pull well-balanced shots.
PID Temperature Control & Thermal Stability
One of the most critical factors in espresso quality is water temperature stability. Fluctuations in temperature can lead to bitterness or sourness, depending on whether the water is too hot or too cold.
Thermocoil Heating System
The Barista Express Impress features Breville’s thermocoil heating system, which rapidly heats water and ensures that the brewing temperature remains stable.
- Rapid heat-up time: The machine is ready to brew in less than 1 minute, making it faster than traditional boiler-based machines.
- Consistent shot temperature: The PID (Proportional-Integral-Derivative) controller continuously monitors and adjusts the water temperature, ensuring optimal heat stability throughout the brewing process.
Why Temperature Stability Matters
- Too cold (below 195°F/90°C): Leads to under-extraction, resulting in a sour, weak espresso.
- Too hot (above 205°F/96°C): Causes over-extraction, bringing out bitterness and harsh flavors.
- Optimal range (195–205°F/90–96°C): Produces a well-balanced shot with sweet, rich flavors.
In practical use, the temperature consistency of the Barista Express Impress is excellent, rivaling higher-end machines with more advanced boilers.
Crema Production & Espresso Taste Quality
Crema Quality & Texture
A hallmark of a well-extracted espresso shot is the crema, the golden layer of emulsified oils and CO₂ that sits on top of the espresso.
- The Barista Express Impress consistently produces thick, golden crema, a sign of proper extraction and freshly ground coffee.
- Compared to entry-level machines, which often struggle with crema production, this machine excels due to its precise grind control, consistent tamping, and stable extraction pressure.
Taste & Flavor Profile
Using fresh, high-quality coffee beans, the espresso from the Barista Express Impress showcases complex and well-rounded flavors. After extensive testing with different beans and roast levels, here’s what I found:
1. Dark Roast (Full-Bodied & Bold Espresso)
- Produces thick, syrupy espresso with strong chocolate and caramel notes.
- Slight bitterness, but balanced well with smooth crema.
- Ideal for espresso lovers who enjoy traditional Italian-style shots.
2. Medium Roast (Balanced & Sweet Espresso)
- Well-balanced acidity with rich caramel and nutty flavors.
- Slight fruity undertones, great for milk-based drinks like lattes and cappuccinos.
- Perfect choice for those who want a versatile espresso experience.
3. Light Roast (Bright & Complex Espresso)
- Higher acidity with vibrant citrus, floral, and berry notes.
- Requires finer grind and careful extraction tuning.
- Great for specialty coffee drinkers who enjoy modern third-wave espresso.
Espresso Shot Consistency & Repeatability
One of the biggest advantages of the Barista Express Impress is its ability to deliver consistent results. Thanks to:
✅ Intelligent dosing – ensures correct coffee amount for each shot.
✅ Assisted tamping – provides even pressure and polish.
✅ Stable 9-bar pressure – prevents under or over-extraction.
✅ PID temperature control – maintains heat stability.
Even after brewing multiple shots back to back, the machine maintains consistent pressure, temperature, and extraction times, making it ideal for households with multiple coffee drinkers.
Final Thoughts on Brewing & Espresso Quality
The Breville Barista Express Impress excels in espresso brewing, offering a balance of user-friendly automation and manual control. It simplifies complex espresso variables while still allowing for fine-tuning and customization, making it an ideal machine for home baristas.
Pros of Espresso Quality:
✅ Pre-infusion ensures even extraction for rich flavor.
✅ Pressure gauge helps diagnose shot quality.
✅ Stable 9-bar pressure mimics professional machines.
✅ PID temperature control ensures consistency.
✅ Thick, golden crema production.
✅ Accommodates various coffee roasts and flavors.
Cons of Espresso Quality:
❌ Learning curve for light roasts – requires grind and dose adjustments.
❌ Single boiler means waiting between brewing & steaming.
Overall, the Breville Barista Express Impress delivers consistently excellent espresso, rivaling machines that cost twice as much. Whether you prefer classic dark roasts, balanced medium blends, or fruity light roasts, this machine provides the tools needed to brew exceptional coffee with minimal effort.
Milk Frothing & Latte Art
Milk frothing is a crucial aspect of espresso-based drinks like lattes, cappuccinos, and flat whites, and the Breville Barista Express Impress is equipped with a powerful manual steam wand to create microfoam suitable for latte art. While it may not be as powerful as dual-boiler commercial machines, it offers excellent control and steaming performance for home use.
Steam Wand Performance
The Barista Express Impress features a single-hole manual steam wand, similar to what is found in many entry-level and mid-range espresso machines. While it requires some practice to master, it offers full control over milk texturing, allowing users to create everything from dense froth for cappuccinos to silky microfoam for lattes.
How the Steam Wand Works:
- Turn the steam knob on the right side of the machine.
- The thermocoil heating system quickly heats up, typically within 15-30 seconds.
- Submerge the wand into the milk and adjust the angle to create either foamy froth (for cappuccinos) or creamy microfoam (for lattes).
- Once the desired texture is achieved, turn off the steam and wipe the wand immediately to prevent milk buildup.
Milk Frothing Quality
Speed & Power
- The steam wand is powerful enough to texture milk in 45-60 seconds, which is reasonable for a single-boiler system.
- Unlike fully automatic frothers, it provides manual control, allowing users to achieve barista-level results with practice.
Microfoam Creation
- The wand produces fine microfoam, ideal for latte art.
- By positioning the steam tip correctly, you can incorporate air smoothly, avoiding large bubbles and creating silky, glossy milk.
Temperature Control
- The machine does not have auto-shutoff for milk steaming, so users need to manually stop steaming when the milk reaches 60–65°C (140–150°F).
- A milk thermometer is helpful for beginners to prevent overheating (which can burn the milk and ruin the texture).
Latte Art Capabilities
With properly steamed microfoam, the Barista Express Impress allows users to create latte art patterns like hearts, tulips, and rosettas. While the single-hole steam wand requires a bit of a learning curve, it offers enough control to practice advanced designs over time.
Final Thoughts on Milk Frothing & Latte Art
✅ Produces high-quality microfoam suitable for latte art.
✅ Manual steam wand offers full control over texture.
✅ Powerful enough for home use, though slightly slower than commercial machines.
❌ Requires practice for best results.
❌ Single boiler means waiting between brewing and steaming.
Overall, the Barista Express Impress delivers impressive milk frothing capabilities, making it a great choice for those who enjoy lattes, cappuccinos, and latte art at home.
Cleaning & Maintenance
Proper cleaning and maintenance are essential to keeping your Breville Barista Express Impress in top condition. A well-maintained machine not only ensures consistent espresso quality but also extends the lifespan of the components. This section will cover daily, weekly, and long-term maintenance, including cleaning the grinder, steam wand, drip tray, portafilter, and internal components.
Unlike some lower-end machines that require extensive manual cleaning, the Barista Express Impress has built-in alerts and easy-to-follow maintenance steps, making it relatively simple to keep in excellent working order.
Daily Cleaning Routine
Performing a few quick cleaning steps after each use will prevent coffee residue buildup, milk clogging, and scale formation. These simple habits will ensure better-tasting espresso and keep your machine running smoothly.
Cleaning the Portafilter & Filter Baskets
After every shot, the portafilter and filter baskets should be rinsed thoroughly. Coffee oils and fine grounds can build up quickly, leading to rancid flavors in future shots.
Steps:
- Knock out the used coffee puck into a knock box or trash bin.
- Rinse the portafilter and filter basket under warm water to remove any remaining grounds.
- Wipe with a clean cloth or brush to remove any stuck coffee particles.
- Leave the portafilter to dry or reinsert it into the group head to keep it warm.
Purging & Cleaning the Steam Wand
One of the most critical cleaning steps is maintaining the steam wand. Milk can easily clog the nozzle, leading to reduced steam pressure and unpleasant sour milk smells.
Steps:
- After frothing milk, immediately wipe the steam wand with a damp cloth.
- Place the wand into an empty pitcher and briefly turn on the steam for 2-3 seconds to purge any remaining milk.
- If milk residue builds up, use a steam wand cleaning pin (included in the machine’s accessories) to clear the holes.
Emptying the Drip Tray & Used Coffee Grounds Container
The drip tray collects excess water and coffee drips, while the internal knock box area (only available on Impress models) collects used coffee pucks.
Steps:
- Remove the drip tray and rinse it under warm water.
- Discard used coffee grounds and wipe the knock box area with a damp cloth.
- Dry both before reinserting them into the machine.
Weekly Cleaning Routine
Once a week, a deeper cleaning routine will remove coffee oils, mineral buildup, and potential mold growth.
Cleaning the Shower Screen & Group Head
The group head and shower screen (where hot water is dispensed for extraction) can collect coffee oils and grounds over time.
Steps:
- Run a blank shot (brew without coffee) to flush out residual coffee oils.
- Use a group head brush or a damp cloth to wipe around the rubber gasket and screen.
- If oils persist, use a Breville espresso machine cleaning tablet with a backflush cycle (see monthly maintenance).
Cleaning the Grinder & Bean Hopper
Old coffee oils can go stale and affect the flavor of your espresso. Cleaning the burr grinder will maintain grind consistency and prevent clogging.
Steps:
- Remove the bean hopper and discard any remaining beans.
- Use a vacuum or brush to remove coffee dust and particles from the burrs.
- Occasionally, use grinder cleaning pellets (like Urnex Grindz) to remove built-up coffee oils.
- Wipe the inside of the bean hopper with a dry cloth before refilling it with fresh beans.
Deep Cleaning the Steam Wand
Even with daily purging, milk residue can still accumulate inside the steam wand.
Steps:
- Fill a small jug with warm water and a drop of steam wand cleaner solution.
- Submerge the steam wand and turn on steam for 5-10 seconds to flush the cleaner through.
- Let it sit for 15 minutes, then purge it with clean water to remove any remaining residue.
Monthly & Long-Term Maintenance
Backflushing the Machine
Backflushing is essential for keeping the brew path and internal valves clean, preventing blockages and maintaining pressure stability.
Steps:
- Insert the rubber cleaning disc into the portafilter.
- Place a Breville cleaning tablet on top.
- Lock the portafilter into the group head and start the cleaning cycle (refer to the machine’s manual for the exact button sequence).
- The machine will force water backward through the system, removing coffee oils and buildup.
- After completion, run a few blank shots to rinse out any remaining cleaner.
Descaling the Machine
Over time, mineral deposits from water can build up inside the heating system, reducing efficiency and even causing blockages. Descaling removes these deposits and keeps the machine functioning properly.
Signs That Your Machine Needs Descaling:
- Slower espresso flow
- Reduced steam power
- Water tastes “off” or metallic
- The machine alerts you with a descale warning light
How to Descale the Barista Express Impress:
- Remove the water filter from the tank.
- Fill the water reservoir with a mixture of descaling solution and water (as per the product instructions).
- Start the descaling cycle, allowing the solution to flow through the machine.
- Rinse the machine by running fresh water through multiple cycles.
Note: If you use filtered or soft water, you may only need to descale every 3–6 months. If using hard tap water, you may need to descale more frequently.
Replacing the Water Filter
The included charcoal water filter helps reduce scale buildup and improve water quality for better-tasting espresso.
Steps to Replace the Water Filter:
- Soak the new filter in water for 5 minutes.
- Insert it into the water filter holder and place it in the water tank.
- Replace the filter every 2 months (or as needed, depending on water hardness).
Common Cleaning Mistakes to Avoid
🚫 Using soap or detergent in the grinder – Only use dry brushes or cleaning pellets.
🚫 Skipping the steam wand purge – This leads to clogged milk residue.
🚫 Using vinegar for descaling – Vinegar can leave behind an unpleasant taste and damage the machine’s internals.
🚫 Forgetting to clean the group head gasket – This leads to coffee buildup and leaks.
Final Thoughts on Cleaning & Maintenance
The Breville Barista Express Impress is relatively easy to maintain, especially with its built-in cleaning alerts and user-friendly maintenance process. By following a simple daily, weekly, and monthly routine, you can ensure that your machine stays in top condition and continues to produce delicious, café-quality espresso for years to come.
Key Takeaways:
✅ Daily: Rinse portafilter, purge steam wand, empty drip tray.
✅ Weekly: Clean grinder, deep-clean steam wand, wipe group head.
✅ Monthly: Backflush with cleaning tablets, descale if needed.
✅ Long-Term: Replace water filter every 2 months to prevent scale buildup.
With proper maintenance, the Barista Express Impress remains one of the best home espresso machines, offering excellent performance and longevity.
Pros & Cons Summary
Pros:
✅ Great espresso quality with intelligent dosing and precise extraction
✅ Assisted tamping system ensures consistency
✅ Built-in burr grinder with adjustable grind settings
✅ Powerful steam wand for milk frothing
✅ User-friendly interface for beginners
✅ Compact & stylish design
Cons:
❌ Single boiler system – can’t steam and brew simultaneously
❌ Not fully automatic – still requires some manual adjustments
❌ Plastic tamper feels a bit flimsy
Final Verdict
The Breville Barista Express Impress is an exceptional home espresso machine that strikes the perfect balance between automation and manual control. Whether you’re a beginner looking to make high-quality espresso without too much guesswork or an experienced home barista seeking a machine with reliable performance and customization, the Impress model delivers on all fronts.
One of its most standout features is the assisted tamping system, which removes one of the most inconsistent variables in espresso preparation—manual tamping. This, combined with intelligent dosing and an integrated conical burr grinder, ensures consistent, professional-quality shots with minimal effort. The PID temperature control and 9-bar extraction pressure further contribute to well-balanced, flavorful espresso, while the powerful steam wand allows for latte art-worthy microfoam.
For those who enjoy making milk-based drinks, the manual steam wand provides excellent texture control, though it does require some practice. Additionally, the built-in cleaning and maintenance alerts make it easy to keep the machine in top condition, ensuring long-term reliability.
Who Is This Machine For?
✅ Beginners who want a semi-automatic machine that simplifies the learning curve.
✅ Intermediate & advanced users who want control over grind size, dosing, and milk frothing.
✅ Those who value convenience but don’t want a fully automatic machine.
Overall Rating: ⭐️⭐️⭐️⭐️⭐️ (9/10) – Highly Recommended!
The Breville Barista Express Impress is one of the best espresso machines for home use, offering café-quality results, ease of use, and excellent value for money.